Ingredients
Equipment
Method
- Pour the sports drink into a container and freeze it overnight or for at least 4 hours until it's solid and icy.
- Break the frozen Gatorade into smaller chunks using a spoon or your hands to make blending easier.
- Add the frozen chunks to your blender. Blend on high speed until the mixture is smooth, thick, and slushy, with a frozen texture that feels scoopable.
- Once fully blended, pour the slushie into glasses, giving it a vibrant, icy appearance with beads of condensation forming on the outside.
- Optionally, add a squeeze of fresh lime for extra tang or a splash of lemon-lime soda for fizz. Serve immediately with a straw and enjoy the cold, refreshing taste.
Notes
For a more intense chill, freeze the Gatorade in ice cube trays and blend those cubes directly. Adjust the blending time for thicker or more liquid consistency as desired.