Ingredients
Equipment
Method
- Mix the chilled Greek vanilla yogurt with honey and vanilla extract until smooth and well combined; this creates a creamy, flavorful base.
- Spoon the orange flavored yogurt into a piping bag or a plastic zip-top bag with the tip cut off for cleaner layering.
- Similarly, fill another piping bag or bag with the yellow flavored yogurt, keeping colors separated for vibrant layers.
- Place a few graham cracker crumbs at the bottom of each clear glass for a crunchy base and festive appearance.
- Pipe a layer of the yellow yogurt over the graham crackers, filling the glass about a third full, and smooth the top with the back of a spoon.
- Follow with a piped layer of the orange flavored yogurt on top of the yellow layer, creating a distinct, vibrant band.
- Add a final sprinkle of graham cracker crumbs over the top to mimic the look of candy corn’s white tip and add crunch.
- Repeat the layering process in all glasses, finishing with a colorful top layer and a sprinkle of crumbs for visual contrast.
- Chill the parfaits in the refrigerator for at least 30 minutes to allow the layers to set and flavors to meld.
- Just before serving, optional: add more graham cracker crumbs on top for extra crunch and visual appeal.
- Serve the parfaits chilled, showcasing their vibrant layers and creamy textures, perfect for festive celebrations.
Notes
Use clear glasses to best showcase the colorful layers. Be careful to pipe gently to maintain clean separation of colors. Chill for at least 30 minutes to help layers hold their shape when served.